Mardin,
Akhan Flour Production Facility

We have been producing at our Mardin facility since 2005. With the Industry 4.0 Full Automation System we have established at our facility, we apply the touch-free production model we have adopted in the best possible way.

Thanks to this model we have implemented, we deliver the most hygienic and highest quality flour to our customers. The system not only provides convenience during production but also offers us both hygiene and a standardized product model.

Our facility has 11,032 m² of open and 8,020 m² of enclosed space. Its daily wheat milling capacity is 500 tons. Shipments to the Eastern and Southeastern regions are made from this factory. Export-oriented production is also partly carried out from this factory.

Open Area

The facility has 11,032 m² of open
space.

Enclosed Area

The facility has 8,020 m² of enclosed
space.

Capacity

The facility has a daily 542 tons of wheat
milling capacity.

Production

In Industry 4.0 standards and
touch-free production.